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State of the Squid

Here's how things stand right now: The slush pile is getting consistently cleared, thanks to Elle's hard work. And the…

mbey

Girdle scones

Here's something I made this morning. It's called a girdle scone, or if you're speaking to someone non-Scottish and you…

mbey

Food Frakker: The tapioca melting pot

Sometimes a man just wants to sit in the sun and enjoy a bag of cheese rings, a can of…

mbey

The next step in LEDs

I've just started exploring the possibilities of encasing LEDs in plastic resin. The downside is that the resin, until it…

mbey

A Bridge over Bouldin Creek

mbey

Another folly house

I said earlier that I could only find one really good folly house in the Austin area, but there's also…

mbey

Speaking of Lovecraftian…

...if you recall my campaign to set myself up as the king of Innsmouth Free Press #2, I've been on…

mbey

You want me to be a winner, right?

Maybe you read my story, "Beneath the Red City," on Innsmouth Free Press a couple months ago. Maybe you didn't.…

mbey

Miscellaneous thoughts and pictures

These pictures have been collecting in my harddrive. None is really worth a blog entry in of themselves, and they…

mbey

Food Frakker: Revenge of the Lutefisk

I've had this dream of one day becoming a loving and nurturing abuela. To that end I have radically improved…

mbey